Health & Nutrition Blogs
Aimée Cartier is an intuitive, speaker and the author of the book Getting Answers, Using Your Intuition to Discover Your Best Life. More about her and her work can be found at www.spreadingblessings.com.
Brad J. Douglass, Ph.D., blogs on dietary supplements, how we think about them, and the about policies that affect our access to them. Complete bio.
Brad King is a nutritional researcher and bestselling author who blogs on subjects such as performance nutrition, obesity, longevity and men's health. Complete bio.
Carolyn Dimson PhD., LPC,BCB, ia a Licensed Professional Counselor with a Ph.D. in Counseling Psychology from the University of Denver, an M.S. in Counseling Psychology from California State University, Hayward, and a B.A. in Psychology from Cornell University. Dr. Dimson is also Board Certified in Biofeedback by the Biofeedback Certification International Alliance as well as a Board Certified Professional Counselor by the American Psychotherapy Association.
Debi Elliott, LPC, BCB, BCN, specializes in brain mapping and neurofeedback, and writes about how to improve your brain's performance. Complete bio.
Devin A. Mikles, MD, MD(H), FACP is a holistic health professional blogging about how to make healthy choices in your life, and how that can affect the world in which we live. Complete bio.
Dr. Holly Lucille, ND, RN, is a nationally recognized naturopathic physician, author, educator, consumer advocate and natural-products consultant. She is on the Worldwide Scientific Advisory Board of VivaPrime, a lifestyle company offering holistic nutritional solutions for specific conditions. You can read her full biography here.
Gloria Askew, RRN, has served as department head at numerous emergency wards and as a chief administrator of a major Canadian hospital. Jerre Paquette, Ph.D, is a professor of English and Film Studies at Mount Royal University in Calgary, Alberta.
James Townsend is a 28-year veteran of journalism, and former editor in chief at WellWise.org. Read a more complete bio..
Kantha Shelke, Ph.D., is a food scientist, and principal at Corvus Blue LLC, a Chicago-based food science and research firm. Complete bio.
Kimberly Lord Stewart is an award-winning investigative food reporter, the former editorial director of Functional Ingredients magazine, and the author of Eating Between the Lines, The Supermarket Shopper’s Guide To The Truth Behind Food Labels. Complete bio.
Michael A. Schmidt, is a NASA consultant in the areas of space biomedicine and space biotechnology and author of numerous books, including Brain-Building Nutrition: How Dietary Fats and Oils Affect Mental, Physical, and Emotional Intelligence. Complete bio.